Efo Riro

How To Prepare Efo Riro

I finally tried out this amazing soup indigenous to Western part of Nigeria and aside the fact that it tastes amazing, I have come to the realisation that the only basic difference between this soup and other vegetables like edikikong and Afang is simply the fact that the leaf used in preparing it is spinach or green leaf.

Also discover how I prepared my favourite dish here http://vivianscuisine.blogspot.com.ng/2014/11/how-to-cook-egusi-soup.html

INGREDIENTS REQUIRED :

Oha Soup

How To Prepare Oha Soup. 

Nigerians are blessed with varieties of meals to choose from and part of what makes Giant of Africans meals intriguing is the fact that it cost little or nothing to prepare them and alongside the fact that it's pretty easy to prepare too.

Today I will be taking you through the memory lane of one of my favourite soup,  it's basically associated with the Eastern part of Nigeria.