Yam Pancake

            How To Prepare Yam Pancake

Life of a food blogger never promised to be an easy one.

Every day I wake up,  iam not just thinking about what to cook and blog but iam also thinking about how to create something original that will inspire people to go into the kitchen and try them out. 

Well, I created a recipe I named "SPAGTAIN"  simply link here if uou missed the earlier post How To Prepare Spagtain you will be glad you did. 

Always find time to learn new recipes, it adds feathers to your cap. 

Today,  we shall be learning how to prepare the very regular pancake butthis time,  we shall be using yam. 

Here are the simple ingredients you will be needing for the yam Pancake. 

INGREDIENTS REQUIRED :

1.  Yam

2. Egg

3. Green pepper

4. Peaz

5. Onions

6. Spring onions

7.  Carrot

8. Maggi cubes

9. Blended bell pepper

10. Vegetable oil. 

PREPARATORY PROCESS :

Step 1 :

Peel the yam, wash, slice into cubes and boil adding salt to taste.  Allow to boil till the yam is properly softened,  sieve out the water and pound the yam to smooth, put it into a deep bowl and set it aside. 

Step 2 :

Slice all the vegetables intended to use and set them aside. 

Step 3 :

Add 2 raw eggs into the pounded yam and add all the sliced vegetables, maggi,  pepper,  and mix them together thoroughly.

Step 4 :

Grease pan with butter or vegetable oil an fry in small quantities till the yam batter finishes. 

Afterwards, serve with vegetables sauce or any other sauce of your choice. 

Your sumptuous yam Pancake is ready. 

Bon Appetit! 

Thank you for visiting. 

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